Transforming the City We Love, One Plate at a Time
The King’s Kitchen offers chef-inspired menus featuring locally grown foods and ingredients from around the Carolinas. Our farmers are our neighbors and they partner with us for the purpose of serving our community.
The profits and proceeds from our non-profit restaurant go toward feeding the poor and operating the on-site-job-training and life-skills development program offered to interns through the Charlotte Mecklenburg Dream Center.
100% of Profits
100% of profits from sales go toward feeding the poor in the Charlotte region
3,000 Free Meals a Month
Our goal is to serve an average of over 3,000 free meals a month through our work with the Charlotte Mecklenburg Dream Center and other partner ministries.
$25 Feeds One Person
$25 feeds one person for a week;
$125 nourishes someone for a month; $1,500 sustains a person for a year.
Where the Hungry
Feed the Hungry
The King's Kitchen, founded in 2010, is a nonprofit restaurant in the heart of Uptown Charlotte. The restaurant operates in the spirit of excellence by training and equipping men and women in need of a second chance. Our leadership and life-skills training transform those once at risk and turn them into leaders.
A non-profit restaurant located in the heart of Uptown Charlotte serving Southern-inspired cuisine from Carolina farms and purveyors
